Around 300 participants – food industry stakeholders, food equipment suppliers, developers and system integrators, scientists and legislators from all over the world exchanged views, ideas and best practices on topics like "Requirements and solutions for the food factory of the future", "Hygienic Design meets Digitalisation" and "Intelligent Food Production".
The program consisted of 16 expert presentations in which one could observe many lively discussions. Angst+Pfister contributed with two lectures on Material resistance and Regulatory compliance, which enjoyed great response. Please find the video of the presentations on our website here and here.
Furthermore Christian Geubert, Sealing Material Innovation Product Leader at Angst+Pfister, moderated Session II: Productivity / Hygienic Design meets Digitalisation.
At their booth Angst+Pfister also presented products and solutions for applications in the process industry and in hygienic design – with a focus on its own PERTEC family of compounding materials, elastomer compounds specially developed to meet the special challenges here, such as high temperatures, aggressive substances or a high degree of purity.
All in all, the congress was a great success and we would like to thank once again all our discussion partners for the lively and inspiring exchange!
published: 23 sty 2023, 08:49:00 by: Event News